French gastronomy menu with Asian inspiration at FANFAN
FANFAN invites you to discover its exceptional tasting menus. Each bite of these menus will transport you on a unique culinary journey, evoking tasty memories of French cuisine, while being enriched with exotic flavors from Japan and Thailand. We take you on a delicious and surprising culinary adventure, your new gastronomic discovery in Paris.
EXPERIENCE MENU
In 7 sequences 85€
Pairing with 5 glasses of wine €65
Valid at dinner for everyone
of the table
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Amuse bouche
Breton sea urchins, farmhouse white cheese, fermented watercress;
Carrot sheet, brioche sabayon, caper condiment, top oil, carotene
Breton fishing, shellfish, kmeyer lemon osho, root vegetables, dieppoise
Can "Apicius" date condiment, pepper juice, salsify and eryngii
Or
Japanese Wagyu A5 Hokkaido
100g (Supplement +65€)
Vacherin clementine, flower meringue, saffron ice cream
Forest honey, candied pear and Jerusalem artichokes
LUNCH MENU
From January 16 to January 27
Starter, Main Course, Dessert 39€
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Starter
Perfect egg
Forest mushroom / Livarot
Main
Filet mignon
Massaman Curry / Parsnip
Dessert
Pineapple
Lime / Spices
* At lunch, the last order is at 1:15 p.m.
* At dinner, the last reservation is at 9 p.m., last order at 9:15 p.m.
* Our Experience Menu can be adapted to suit different diets. We invite you to let us know your restrictions at least 24 hours in advance.
* Any reservation made can be modified or canceled up to 24 hours before the reservation time.
* For any reservation of more than 6 people and request for privatization of the restaurant, please contact us directly by email at contact@fanfanlarome.com.
* Prices include taxes and service.
* The table of allergens is available on request.
